Housed in a traditional West Country building, the pub has been thoughtfully restored to preserve its original character while creating a warm, contemporary dining space.
Today, The Canal Inn is known for its chef-led approach to British cuisine- serving premium steaks, fresh lobster and a much- loved Sunday roast, all focused on quality and seasonality.
A place where quality leads, and every dish is shape by our chefs.
Our team is passionate about providing exceptional service and unforgettable meals.
We believe that dining is not just about food; it's about creating connections, celebrating moments, and enjoying life’s simple pleasures.
At The Canal Inn, we not only serve food; we create experiences that will leave you coming back for more.
Ollie and Merrick, have known each other since they were babies, growing up together in Porlock and sharing many years side by side.
They went on to build their own lives and experiences, but their friendship has always remained a constant.
Now, after all this time, they have come together again as partners- bringing that long-standing connection into the kitchen and into The Canal Inn.